One of the most notable things about Edmond
Masjedi’s personality is that he has always stood by his principles and
hence reaped more than a fruitful reward by following his gut feelings.
Sometimes, people of such nature after a certain period of time tend to take a
backward step because of the fear of failure, only a handful few are able to
grasp the opportunity and subsequently make it momentous. Edmond Masjedi
has that inexorable enthusiasm to excel and always keen to observe something
new, that’s exactly the reason he tested himself in an unfamiliar territory
every now and then.
How It All Commenced
One day, Masjedi’s wife told him to
prepare a unique dessert for her. True to his creative mentality, Edmond Masjedi
tried to do something out of the box as he put together different ingredients
but to no avail. In the end, he decided to blend a small percentage of alcohol
to ice creams, hoping it would spice up things. But little did he know that it
would become the defining moment of his entrepreneur career. There was no
looking back for him after that as he got the ground-breaking business idea out
of it.
For the conception of SnoBar,
alcohol-infused pop-ups, and ice creams we all owe a lot to this man’s
intelligence. Once his experiment became a big time hit, Edmond Masjedi came
up with a wide range of flavors from Brandy Alexander to grasshopper to Pink
Squirrel. Every day, folks outside his parlor log jam just to ravine their
taste buds on the delicious assortment of desserts.
For the
Original Version on Wordpress.com Visit:- https://edmondmasjediblog.wordpress.com/2016/10/25/edmond-masjedi-the-man-who-stood-by-his-beliefs/
No comments:
Post a Comment