Tuesday, 25 October 2016

Edmond Masjedi – The Man who stood by his Beliefs



One of the most notable things about Edmond Masjedi’s personality is that he has always stood by his principles and hence reaped more than a fruitful reward by following his gut feelings. Sometimes, people of such nature after a certain period of time tend to take a backward step because of the fear of failure, only a handful few are able to grasp the opportunity and subsequently make it momentous. Edmond Masjedi has that inexorable enthusiasm to excel and always keen to observe something new, that’s exactly the reason he tested himself in an unfamiliar territory every now and then.

How It All Commenced
 
One day, Masjedi’s wife told him to prepare a unique dessert for her. True to his creative mentality, Edmond Masjedi tried to do something out of the box as he put together different ingredients but to no avail. In the end, he decided to blend a small percentage of alcohol to ice creams, hoping it would spice up things. But little did he know that it would become the defining moment of his entrepreneur career. There was no looking back for him after that as he got the ground-breaking business idea out of it.

For the conception of SnoBar, alcohol-infused pop-ups, and ice creams we all owe a lot to this man’s intelligence. Once his experiment became a big time hit, Edmond Masjedi came up with a wide range of flavors from Brandy Alexander to grasshopper to Pink Squirrel. Every day, folks outside his parlor log jam just to ravine their taste buds on the delicious assortment of desserts.  

Edmond Masjedi – The Man who stood by his Beliefs



One of the most notable things about Edmond Masjedi’s personality is that he has always stood by his principles and hence reaped more than a fruitful reward by following his gut feelings. Sometimes, people of such nature after a certain period of time tend to take a backward step because of the fear of failure, only a handful few are able to grasp the opportunity and subsequently make it momentous. Edmond Masjedi has that inexorable enthusiasm to excel and always keen to observe something new, that’s exactly the reason he tested himself in an unfamiliar territory every now and then.

How It All Commenced
 
One day, Masjedi’s wife told him to prepare a unique dessert for her. True to his creative mentality, Edmond Masjedi tried to do something out of the box as he put together different ingredients but to no avail. In the end, he decided to blend a small percentage of alcohol to ice creams, hoping it would spice up things. But little did he know that it would become the defining moment of his entrepreneur career. There was no looking back for him after that as he got the ground-breaking business idea out of it.

For the conception of SnoBar, alcohol-infused pop-ups, and ice creams we all owe a lot to this man’s intelligence. Once his experiment became a big time hit, Edmond Masjedi came up with a wide range of flavors from Brandy Alexander to grasshopper to Pink Squirrel. Every day, folks outside his parlor log jam just to ravine their taste buds on the delicious assortment of desserts.  

Edmond Masjedi – The Man who stood by his Beliefs



One of the most notable things about Edmond Masjedi’s personality is that he has always stood by his principles and hence reaped more than a fruitful reward by following his gut feelings. Sometimes, people of such nature after a certain period of time tend to take a backward step because of the fear of failure, only a handful few are able to grasp the opportunity and subsequently make it momentous. Edmond Masjedi has that inexorable enthusiasm to excel and always keen to observe something new, that’s exactly the reason he tested himself in an unfamiliar territory every now and then.

How It All Commenced
 
One day, Masjedi’s wife told him to prepare a unique dessert for her. True to his creative mentality, Edmond Masjedi tried to do something out of the box as he put together different ingredients but to no avail. In the end, he decided to blend a small percentage of alcohol to ice creams, hoping it would spice up things. But little did he know that it would become the defining moment of his entrepreneur career. There was no looking back for him after that as he got the ground-breaking business idea out of it.

For the conception of SnoBar, alcohol-infused pop-ups, and ice creams we all owe a lot to this man’s intelligence. Once his experiment became a big time hit, Edmond Masjedi came up with a wide range of flavors from Brandy Alexander to grasshopper to Pink Squirrel. Every day, folks outside his parlor log jam just to ravine their taste buds on the delicious assortment of desserts.  

Thursday, 13 October 2016

Edmond Masjedi – A Reputed Businessman



Edmond Masjedi is a dedicated entrepreneur, and businessperson with wide experience in the industry. Over the past few years, he has worked with many firms and has tried hard to start businesses in different fields of his interest. Edmond Masjedi stated, “If you limit your potential in a field then you are not doing justice to your abilities. He believes that we should always keep exploring other fields where we can do well and make a difference. He also believed that a businessperson should always love what he is doing otherwise he cannot make the effort required for success.

Edmond Masjedi feels that a great way to achieve success in a business is that a person should take out time for recreational activities. By pursuing such activities that are beyond business, a person can stay fit and healthy and maintain a positive view of the world that adds quality of life. Apart from business, Edmond Masjedi is also an avid traveler and his journeys have taken out time to take him across many countries all around the world. This facilitates him to learn about the traditions and cultures of different countries and enjoy the superb cuisine of these places. His passion for cooking is well known among his family and friends that have given him immense knowledge and an empowering worldview on different matters.

The Successful Account of Edmond Masjedi



Edmond Masjedi is one such person whose success story started at random when he tried to make something unique and sweet for his beloved. It was one fine evening, while Edmond Masjedi was enjoying dinner with his wife Shannon that she demanded him to prepare a dessert that was something a little extraordinary and would be admired by all. 

To start it simple, Edmond Masjedi decided to add an uncommon ingredient to a regular mixture of ice cream. With a unique idea, Edmond Masjedi decided to introduce a small portion of alcohol into his ice cream. This was a significant moment in his career from which there was no turning back. The unique creation of his was not only liked by his wife but was also admired by a global audience. What began as a simple experiment was soon to become the foundation of what would eventually become an entire business enterprise with the name of Snobar that is admired by people even today. Today, Snobar is the only brands of ice cream that infuses some of the most popular cocktails in the world including mojito, cosmopolitan, pink squirrel and a few more.

The main reason behind his successful business at the Snobar, the famous ice cream parlor is the high-quality products at the most affordable prices. In addition, the parlor has an extensive range of flavors with the infusion of alcohol that guarantees to give your taste buds a lasting pleasure.